Wilma’s Real Really Really Good Food

On the day we went to eat at Wilma’s Real Good Food, the real Wilma, Brett’s Mom, was helping around the trailer. That’s why I had to scrap my original clever titles Inside Wilma’s and Wilma’s Under The Covers. Seeing Wilma talking to customers and helping her son was just as much fun as actually eating Brett’s amazing food. Naming a business after your Mom must be an ultimate quality control.

Wilma’s is the best non-Mexican food truck in Kansas City; the reigning king of Mexican food trucks  is of course Adrian and his Indios Carbonsitos.

There are three main reasons to call Wilma’s the best:

  • It’s the best looking truck in the city.

  • It has the most unusual and at the same time familiar food.

  • Brett always wears pants in the truck. Think about it, you never see photos of food truck owners below the waist. I am not saying they are all pants-less down there, I am just saying we don’t know. Brett is the only truck owner in Kansas City who pledged to wear pants (or shorts) at all times, so you don’t have to wonder.

Inside a vintage trailer which probably gave its previous owners a lot of magical memories…

…Brett is working a different kind of magic…

…two meatloaf sandwiches ready to go…

…some fried grits on the side…

…and lots of ecstatic women outside. OK, maybe they don’t look ecstatic, but trust me, they are.

There is a lot in common between me and Brett: we both are handsome, popular with women, have great sense of humor and love our Moms, but when it comes to cooking, he is a better man. Of course, I am a better man because I am willing to admit that.

Follow Brett on Facebook and Twitter, in a car or on foot, stop if you see him parked around town, even though his truck blends in so well and sometimes is hard to see..

And remember, he always wears pants. And the food it great. And awesome-looking truck. But mainly pants.

*most of the photos here, especially all the good ones, were made by my kid.

  • Awesome post! As one of the women in the picture above I can promise you we were BEYOND ecstatic! I’d seen Brett’s tweet about the menu for First Friday and was hooked at ‘grits with Boulevard Tank 7 cheese sauce’. We were not disappointed! The meatloaf sliders were so wonderful too: perfectly cooked meatloaf that was juicy but not greasy with tangy onions and excellent bread. We will be visiting Wilma’s again soon!

  • Brett is a chef to keep an eye on since his food and passion will.elevate him into the stratosphere. Killer food

  • good post. I am disturbed though. I can tell you WEREN’T wearing pants when you created it.

    • I am always wearing tuxedo when typing posts.

  • Just looking at the pictures clogs my old arteries…